人工智能在老年营养领域的研究进展

doi:10.3969/j.issn.1003-9198.2024.02.001

摘要/Abstract

摘要： 营养不良不仅严重影响老年人的身体健康和生活质量,还会增加死亡率以及医疗保健相关费用。因此,早期识别和干预老年营养不良非常重要。近年来,人工智能(artificial intelligence,AI)技术在医学领域的应用为老年营养不良的筛查及管理提供了更多可能。本文拟梳理近年AI在营养领域的研究进展,为老年营养不良的识别、管理及进一步研究提供参考。

关键词: 营养不良, 人工智能, 营养风险筛查, 营养不良管理

中图分类号:

庞姝, 孙豪浓, 陈祥雪, 姜春燕, 李虹伟. 人工智能在老年营养领域的研究进展[J]. 实用老年医学, 2024, 38(2): 109-113.

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人工智能在老年营养领域的研究进展

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